Hot Sales Air Dried Shiitake Mushroom Dehydrated Mushrooms from China

Dried Shiitake Mushroom products are made of the fresh shiitake mushrooms, which also have a strong and unique aroma. At the same time, it is easy to transport and store, and it is an important north-south cargo. Dried shiitake mushrooms are widely used in Chinese cuisine, and the dried shiitake mushrooms must be soaked in water before cooking. Shiitake mushrooms often appear as one of the three fresh vegetables. Dehydrated Shiitake mushrooms are also one of the important raw materials in fast food. It’s healthy, convenient and 100% pure without additives.

The products are after hot air dehydration to keep lower moisture. 1 kilogram of dried mushrooms is obtained from 12 kilograms of fresh mushrooms. During dehydration, the water in the product evaporates but the essence of the product remains. Therefore, the nutritional value of dried mushrooms is very high. It is rich in protein, carbohydrates, vitamins, and fat. There are many types of dried mushrooms, but they are usually brown. Dried mushrooms have a more meaty texture than fresh mushrooms. Unlike fresh mushrooms, there is no need to store dried mushrooms in the refrigerator. These products have a long shelf life. Dehydrated mushrooms produced in China could offer you nutritional value