PRODUCTS | Diced Garlic In Brine |
TYPE | Pickled (Salted) |
PLACE OF ORIGIN | China |
SUPPLY PERIOD | Whole year |
SUPPLY ABILITY | 100 MTS monthly |
MINIMUM ORDER QUANTITY | 1 MT |
INGREDIENTS | Fresh garlic, water, salt , (or according to customer requirements to add citric acid, acetic acid) |
SHELF LIFE | 24 months under recommended storage |
STORAGE | Store in cool and dry area, sealed to minimized transfer and contamination |
PACKING | 25kg/drum, 50kg/drum, 180kg/barrel (or according to customer requirements) |
CERTIFICATION | HACCP, ISO |
LOADING | 14.4MT/20FCL; |
18MT/20FCL | |
Note: The exact product loading quantity depends on different packaging and specifications | |
APPEARANCE | Natural white |
Odour:Typical garlic aroma | |
Flavour: Clean typical garlic flavor with no off flavour | |
SPECIFICATION | The broken one /diced 4*4mm |
(or according to customer requirements) | |
MICROBIOLOGICAL | Total plate count: Max 1*10^4cfu/g |
Coliforms: Max 500cfu/g | |
E.Coli: Negative | |
Yeast & Mould: Max500cfu/g | |
Salmonella: Negative |
Receiving inspection → Blanched → Cooling → Peeling → Cutting root → Selecting & Proportion brine → Pickled → Selecting and Magnet → Inspection & Magnet → Packing → Storage
1.100% natural selected fresh garlic
2.Salted garlic cloves can be used in various dishes and recipes
3.Convenient to eat
4.Long shelf life, easy to store
5.Maintain original color and retain most of numerous health benefits of fresh garlic
6.Traceability of food safety
Q: Are you a factory or a trading company?
A: Our company is manufacturing and trading combo which can provide you with the best quality products and prices.
Q: Can you supply some samples ?
A: Yes.we can supply samples free of charge.
Q: How about your package?
A: Our products are rich and diverse, and the product packaging can be customized according to customer requirements.
Q: How about your payment?
A: We accept payment L/C, 30% T/T deposit and 70% balance against copy of documents, Cash.
Q: Do you accept OEM or ODM?
A: Yes,we accept OEM or ODM cooperation.