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Chinese Fried Garlic Flakes: Craftsmanship creates the world’s preferred seasoning products
As the core production area of the global garlic industry, China, with its unique natural conditions and exquisite processing technology, produces fried garlic flakes with its pure flavor, stable quality, and diverse adaptability, occupying more than 70% of the global ma...Read more -
Chinese Frozen Yellow Peaches: Core Advantages in Global Trade
As a rising star in China’s agricultural exports, frozen yellow peaches have steadily expanded their global footprint with competitive edges rooted in industrial scale, supply chain resilience, quality assurance, and policy support. Data shows that China’s export volume ...Read more -
Chinese Dehydrated Cabbage: Your Trusted Partner in Global Food Trade
As a staple in the global dehydrated vegetable market, Chinese dehydrated cabbage has won widespread recognition from importers, food manufacturers, and catering chains with its superior quality, stable supply, and competitive cost-effectiveness. Leveraging China’s stron...Read more -
The Global Journey of Frozen Asparagus: The Origin of China’s Frozen Asparagus Foreign Trade
In the cold chain warehouse in Weifang, Shandong, the individual frozen asparagus is waiting to be shipped to Europe. Behind this scene is the development process of China's foreign trade for more than half a century. As the world's largest producer of asparagus, the ori...Read more -
Red Pepper Goes Overseas: The Origin of China’s Dehydrated Red Bell Pepper in Foreign Trade
In the late Ming and early Qing dynasties, red sweet peppers from Central and South America were introduced to China through India and rooted and propagated in Yidu County, Shandong Province, forming a unique variety of "Yidu pepper". No one expected that this red fruit ...Read more -
A Thousand Years of Mushroom Fragrance: The Origin and Inheritance of Dehydrated Shiitake Mushrooms in China
In the second year of the Jiading reign of the Southern Song Dynasty, the "Longquan County Annals" recorded for the first time the complete process of cultivating and dehydrating shiitake mushrooms: "using bamboo strips to hang and roast" and "using sun drying to dry spr...Read more -
Salted Button Mushrooms Foreign Trade: Growth Momentum and New Trends in Global Layout
Driven by the global trend of healthy eating and the upgrading of the food processing industry, salted button mushrooms, as high nutrient and storage resistant agricultural products, are showing a steady expansion trend in their foreign trade market. As a core supplier o...Read more -
Dehydrated Horseradish: Global Competitiveness of China’s Characteristic Industry
From the fields in Dafeng, Jiangsu to the automated workshops in Wafangdian, Dalian, dehydrated horseradish, a unique agricultural product, is dominating the global market with China's unique industrial advantages. As an important category of natural spices, Chinese dehy...Read more -
Outlook on the export trend of frozen spinach in China in 2025
Driven by the global trend of healthy eating and the upgrading of cold chain logistics, China's frozen spinach exports are entering a golden period of high-quality growth in 2025. As a major producer and exporter of frozen spinach worl...Read more -
Red powder adds fragrance: the Chinese flavor code in dried chili powder
In the kitchen storage cabinet, there is always a can of bright red chili powder standing quietly. It may seem ordinary, but it can burst with strong fragrance in the moment of hot oil splashing, endowing ingredients with soul in stir frying and stewing. In Chinese cuisi...Read more -
Dehydrated Garlic: A Convenient Flavor Password in the Kitchen
In the fast-paced modern life, dehydrated garlic has become an "invisible helper" in the home kitchen and catering industry due to its advantages of easy storage, time-saving, and rich flavor. It is made by dehydrating and drying fresh garlic, retaining the core nutrient...Read more -
A Guide to the Advantages of Chinese Dehydrated Scallions
The terraced landforms of Xinghua, Jiangsu, conceal the quality secrets of China's dried chives. This land, recognized as both a "Globally Important Agricultural Heritage System" and a "World Irrigation Heritage Site," features fertile soil enriched with organic matter f...Read more
